Dining at Shieldaig Lodge

Eat & Drink

Using fresh, locally sourced West Highland ingredients and home grown produce, Head Chef, Jermone Perdont and his team create a daily bespoke menu. 

Relax in our Liberator Bar and discover an ever growing collection of over 60+ gins and 300+ whiskies from around the world. 


Shieldaig Lodge restaurant

Freshly prepared, locally sourced, award winning Scottish cuisine with waterside views


Shieldaig Lodge bar

Atmospheric setting, extensive whisky, gin and wines

Best rates guaranteed
Best Rates Guaranteed
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