Dining at Shieldaig Lodge

Eat & Drink

Using fresh, locally sourced West Highland ingredients and home grown produce, Head Chef, Jermone Perdont and his team create a daily bespoke menu. Relax in our Liberator Bar and discover an ever growing collection of over 60+ gins and 300+ whiskies from around the world. 


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Shieldaig Lodge restaurant

Freshly prepared, locally sourced, award winning Scottish cuisine with waterside views


Shieldaig Lodge bar

Atmospheric setting, extensive whisky, gin and wines

Best rates guaranteed
Best Rates Guaranteed
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